Buc-ee’s Apple Cider Jam - 17 oz

Like a fall festival in a jar. Slow-cooked apples meet tangy cider, a squeeze of lemon, and warm pie spices for a glossy, spoonable jam that tastes like orchard air and campfire pies. Sweet, bright, and built for biscuits, boards, and breakfast.

Why you’ll love it

• Flavor: orchard apples + tangy apple cider + whisper of cinnamon-y spice.
• Texture: smooth, spreadable jam with just enough body to sit pretty on toast.
• Size: 17 oz (481 g) glass jar—plenty for breakfasts, bakes, and gift baskets.

Put it on

• Hot biscuits, buttered toast, croissants, pancakes, waffles
• Sharp cheddar, brie, or smoked gouda boards
• Roast pork/chicken glazes, grilled cheese, PB&J glow-ups

Pro move

Whisk with cider vinegar and olive oil for a fall salad vinaigrette, or warm a spoonful with butter to glaze skillet apples or carrots.

Storage

Shelf-stable. Refrigerate after opening.

Allergens & Ingredients

• Contains: No major allergens listed on label. Always check the jar if you have sensitivities.
• Ingredients (from label): Apples, sugar, apple cider, lemon juice, spices, citric acid, fruit pectin, ascorbic acid.

Nutrition Facts (per 1 Tbsp / 18 g; about 26 servings per jar)

• Calories: 35
• Total Fat: 0 g (0% DV)
• Sodium: 0 mg (0% DV)
• Total Carbohydrate: 9 g (3% DV) — Dietary Fiber: 0 g (0% DV) — Total Sugars: 9 g (includes 8 g added sugars, 16% DV)
• Protein: 0 g
• Not a significant source of cholesterol, vitamin D, calcium, iron, or potassium.

Buc-ee’s Reseller Disclaimer

Buc-ee’s is a registered trademark of Buc-ee’s, Ltd. We are independent resellers and are not affiliated with or endorsed by Buc-ee’s. Items are sourced in person from Buc-ee’s stores. Packaging and graphics may vary.